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Take a tour of the press conference for the final round of 'Gourmet Master Chef: Global Challenge 2024,' held for the first time in Thailand

Did you know that  Lenôtre Culinary Arts School Thailand is preparing for the major upcoming event 'Gourmet Master Chef: Global Challenge 2024' final round, which will be held in Thailand in 22 October 2024"

Before the competition day arrives, IMPACT is preparing to publicize the event by holding a press conference to announce the collaboration for the “Gourmet Master Chef: Global Challenge 2024” final round, held for the first time in Thailand. The press conference was held on July 10th at Lenôtre Culinary Arts School Thailand, Muang Thong Thani Lake.

The press conference garnered significant interest from various media outlets, with ... attending. They are deeply interested in important topics such as why the organizers chose Thailand as the venue for the final round and the highlights of this year’s competition."

Mr.Louis Chan, Founding President of Gourmet Master Chefs Global Culinary Competition, Dr. Supawan Teerarat, President of the National Food Institute (NFI), and Mr.Paul Kanjanapas, Chief Executive Officer of IMPACT Exhibition Management Co., Ltdd., attended  the press conference. 


Even though it was just a press conference, the activities and highlights were extraordinary. Attendees had a chance to meet famous chefs in person such as Chef Cheng Kam Fu, Hong Kong - Michelin Star Chef, Nooror Somany Steppe, Founder & Chef of Blue Elephant, Kevin Chow, Singapore Conrad/GMC 2018 Champion Chef, and Chef David Bonet from  Lenôtre Culinary Arts School Thailand showcased how to make an auspicious menu like “Lo Hei” in a giant portion.

IMPACT Insightwould like to share a video and photos from the press conference and activities for everyone to see.

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