IMPACT Farm: Serving more than deliciousness
we're sharing wholesome nutrition with the community

When you think of IMPACT Farm, 'organic produce' and 'healthy living' likely come to mind. From fresh, safe, and delicious organic fruits and vegetables—meticulously grown with heart in Chiang Mai—we’re not just bringing the harvest to your table. We’re creating opportunities and sustainable income for local communities, inviting our customers and colleagues to build a community of safe, mindful consumption together.

             But did you know? IMPACT Farm does so much more than just serve safe, delicious food to our colleagues and customers.
We are also driven by a vital mission: to 'share' the goodness and give back to society in meaningful ways.

                    Today, we’d like to share a heartwarming glimpse into one of IMPACT Farm’s missions of giving back. Recently, Ms. Jintana Phongpakdee, Director of Corporate Communications, represented the IMPACT family in a special visit to the Pakkred Home for Babies. We donated our 'IMPACT Farm Organic Rice Germ' to be used as a nutritious ingredient for the children's meals—ensuring they enjoy delicious food packed with all the essential nutrients they need to grow.     

Why did we choose IMPACT Farm’s Organic Rice Germ for this mission?

           Beyond our organic vegetable and fruit gardens in Chiang Mai, IMPACT Farm also takes pride in our 'Organic Paddy Fields.' Here, we grow the renowned Jasmine Rice 105—a premium variety known for its beautiful grains and captivating aroma. While we produce whole-grain rice, we also harvest the 'Rice Germ'—the powerhouse of the grain. Packed with essential nutrients including protein, healthy fats, vitamins, and minerals, it is perfect for children in their vital growing years. This is why we specifically chose our nutrient-rich rice germ to support the little ones at the Pakkred Home for Babies in this mission.